It would be quite a skill to avoid fluoride these days. Most water supplies have it, as do most toothpastes, non-stick pans, and many medications such as Prozac (flouxetine). It is estimated that the average American gets somewhere between 1.6 and 6.6mg of fluoride each day. The World Health Organization considers safe levels of fluoride […]
The Ayurvedic Magic of Sesame Oil
Sesame seeds and sesame oil have been used as medicine for thousands of years. According to Ayurveda, there is no better or more therapeutic oil than sesame. It has been documented as a food and medicine in ancient Egypt, Babylon, Rome, and India. Almost all Ayurvedic massage oils are a blend of vitamin E-rich sesame […]
Best Ayurvedic Herbs to Boost Testosterone
It’s hard to listen to the radio and not hear an ad about your local “Low T” center for men with low testosterone. 5% of males aged 40–50 and as many as 70% of males over 70 may have low testosterone or what is officially called “hypogonadism.” Testosterone starts to decline in most men after […]
Regular PSA Screening with the Right Diet Can Save Your Prostate
In 2008, the United States Services Task Force (USSTF) recommended discontinuing routine prostate-specific antigen (PSA) blood testing to evaluate prostate health for men. (PSA is a protein produced by cells of the prostate gland and the PSA test measures the level of PSA in a man’s blood.) The thinking was that what happens in the […]
Dr. John’s Winter Immune-Boosting Plan for the Whole Family
While raising our six children, I experimented with every type of immune-boosting concoction you could imagine to keep our kids healthy. One report suggested that kids get sick 6-8 times a year on average.13 With six kids and each cold lasting a couple of weeks, I did the math: six kids x six colds per […]
Cheese: The Good, The Bad, and The Ayurvedic Perspective
When we think of cheese, we may imagine cows roaming freely in the Swiss Alps or Europeans picnicking with wine and baguettes. We probably don’t immediately think of Ayurveda. In fact, in general, Ayurveda frowns on the consumption of hard cheeses. But there’s good news: it approves of soft cheeses!7 Fermenting dairy into yogurt, buttermilk, […]
Gerald Pollack PODCAST | Finally: How to Source the Best Water
Ancient Wisdom Discovered Magic Water We all grew up knowing that water can be a liquid, a solid (like ice), or a gas (like steam), but, more than a half-century ago, scientists discovered what is called “the fourth phase of water,”1, 2 a crystalline, hexagonal gel-like substance that scientists believe may be linked to the origin […]
Fear Changes Soil Chemistry—What’s it Doing to Us?
We have all experienced the power of fear, whether it be watching a thriller on TV or walking into a dark basement or attic when you were a kid. That fear has been shown to not only paralyze your nerves and muscles—“scared stiff”—but it may also change the ground you walk on! That’s right, fear […]
Superfoods For Your Body Type: Winter Edition
Choosing the right foods to eat has become extremely complex, controversial and confusing for most people. With promises coming from every angle of the food pyramid, from paleo to vegetarian to vegan to being gluten and dairy-free, making healthy food choices has become more confusing than ever! In this article, I will describe the very […]
The Miracle of Ritual
What are your rituals? A ritual could be singing a song when you wake up or while you make the bed, lighting a candle or smudging, exercising, reading, writing, saying a mantra, prayer, or blessing before a meal (or any time), opening a bottle of wine, a hot bath with aromatherapy—anything that you routinely do […]
Episode 63: Can Water Be Healing? An Interview with Gerald Pollack, PhD, Award-Winning Water Scientist
We all know that water can be a liquid, solid, or a gas, but inside of our cells and in certain places in nature, there is a fourth phase of water. This phase is a gel state that is made up of hexagonal, crystal-like structures. This fourth phase of water discovered by my guest, Professor Gerald […]
Eat Plant-Based Fats with Carbs to Balance Blood Sugar
When you eat a meal of made up of mostly carbohydrates, you are putting yourself at risk for dangerous blood sugar spikes after the meal. Today, I’ll let you in on a little-known secret about plant-based fats! When blood sugar spikes after carb-heavy meals, insulin repeatedly rises, and the result is a diabetes-provoking and cancer-causing […]
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